Zed Indoor / Outdoor Dining Chair
Clean, angular lines evoke a warm Scandi simplicity in this dining chair. A light finish highlights the natural wood grain, while an upholstered cushion adds a soft touch of comfort to the curved seat. This versatile dining seat strikes a minimalist appeal, whether styled for indoor or outdoor dining.
Details
- material: Solid FSC®-certified Teak
- Teak wood naturally contains water-repellant oils and resins, making it well-suited to outdoor designs. Teak frames offer strength and durability in the elements—either occasionally treated to hold their warmth or left unsealed for a beautiful gray patina. Lightly sanding the wood can restore the natural tone. Teak furniture should be covered or stored indoors during inclement weather or when not in use.
- fabric content: 100% Olefin
- seat construction: 90% Foam, 10% Fiber
- Safe For Indoor / Outdoor Use
- assembly required: No
- imported
Dimensions
- Overall Dimensions: 19.75"W x 22.25"D x 32.75"H
- product weight: 10 lbs
- seat height: 19.75"
- seat depth: 17.25"
- interior seat width: 19.75"
- leg height: 13.75"
Care
- Cover furniture with outdoor covers when left outside during inclement weather or when not in use. Make sure furniture is completely dry before covering.
- Wash frame with a mild solution of soap and water; rinse with clean water and dry thoroughly.
- Wipe spills with a clean dry cloth.
- Avoid the use of harsh cleaners and abrasives.
Sustainability
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Volatile organic compounds (VOCs) are airborne chemicals that are released during the manufacturing of furniture. Non-toxic and low VOC furniture is scientifically proven to meet some of the most rigorous third-party chemical emissions standards, typically GREENGUARD Certification. These products help reduce indoor air pollution and the risk of chemical exposure while aiding in creating healthier indoor environments.
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The Forest Stewardship Council® (FSC®) provides global standards for all forest management via timber certification. FSC®-Certified products ensure the wood is harvested from responsibly managed, socially beneficial, environmentally conscious, and economically viable forests.
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